Ube Marble Loaf
A soft, moist loaf cake featuring a beautiful swirl of rich purple ube (purple yam) and classic vanilla flavors. This Filipino-inspired treat combines the earthy sweetness of ube with creamy vanilla in every bite, making it perfect for breakfast, snacks, or dessert. Enjoy it fresh, sliced, and paired with coffee or tea.
$12
Ingredients
all–purpose flour, (Bleached Wheat Flour Enriched [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), granulated sugar, butter, whole milk, eggs, purple yam jam (frozen purple yam, condensed milk, [milk & sugar] sugar, butter, purple yam extract), purple yam extract (glucose syrup, water, propylene glycol, sorbitol syrup, artificial sweet potato flavor, coloring FD&C, Red #3, FD&C Blue #1, ethyl vanillin) baking powder, (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), vanilla extract (Water, alcohol, vanilla bean extractives), salt
Allergens
Contains: WHEAT • MILK • EGGS
